Florence Fennel (400 thru 5LB seeds) Vegetable Spice Heirloom Herb USA Bulk #198 (100 seeds.)

Terms and conditions, READ THIS PLEASE: Orders over $14 from this ad will be shipped with tracking, Otherwise: Seeds will be shipped economy/standard or first class 2-10 day shipping (NO TRACKING and no planting instructions to keep seed costs to the buyer low), in a ziplock baggie. Our goal is to save you money on quality seeds. We are responsible sellers, and we make sure our buyers are well taken care of. Shipped within 2 business days after payment. We are a seller that caters to experienced gardeners, or those that are capable of looking up instructions independently (germination and plant care information is readily available online, but if you can’t find germinating and care instructions, please feel free to message us). We do not include growing instructions. Multiple orders of a single item will be combined into 1 ziplock. We are not responsible for buyer germination success, seeds have been tested. Seed count is approximate, and packaged by weight. Seeds vary in size, weight is exact, and based upon empirical count, quantity is estimated. Liability of seller is limited to the cost of the item(s). Zellajake Farm and Garden: “Seeds for all your planting needs” since 2013

Product Features

  • Florence Fennel Seeds || FREE SHIPPING || NON GMO
  • Florence Fennel, a native of Italy, is sometimes known by its Italian name finnochio and seen in markets labeled (although inaccurately) sweet anise. It’s a perennial vegetable plant in most zones that actually provides one vegetable, an herb and two spices.
  • Foeniculum vulgare Azoricum as a vegetable uses the plant’s spreading bulbous base, with a texture much like celery, but with a subtle anise flavor thatcomes from anethole, an aromatic compound also found in anise and star anise.
  • The feathery fronds have a dill-like flavor, and are used to perfume fish and soups, and the stronger and aromatic fennel seeds and pollen are used in many cuisines around the world. Some fennel types can grow 4-5 feet high, with the smaller Florence variety at about 1-1.5 feet.
  • Cover the seeds with 1/8-1/2″ of soil. They will take about 7-10 days to emerge. To improve germination, try soaking and pre-sprouting the seed for several days. Bulb fennel can be sown outdoors as early as 2-5 weeks before the average last frost date in spring, but when the danger of hard frost (28°F) is over.

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